1small container6 oz, or 170g of plain Greek yogurt
1tablespoonmaple syrupor other liquid sweetener
¼teaspoonpure vanilla extract or vanilla bean paste
pinchof sea saltoptional
1tablespoonmini chocolate chips
Combine the Greek yoghurt with peanut butter, maple syrup, vanilla and salt. Mix until smooth and completely incorporated. Mix in chocolate chips. Enjoy!
If you're able to find vanilla Greek yoghurt, you can just add 1 tablespoon of peanut butter, a pinch of sea salt (optional) and 1 tablespoon of mini chocolate chips. Or try The Skinny Fork's recipe; she even uses Nutella!